I’ve never made vegetable soup, so I just grabbed some vegetables, herbs, a dried Carolina reaper, some MSG and pepper in and put it on slow cook mode in my rice cooker along with a little water. Two hours later, and I’ve realised you definitely don’t need that much herbs in there and all of the heat from the chillis has been released from the depths of hell and into my soup. I have successfully invented one of the worst vegetable soups in history.
I did eat it all though 🙂